Monday, 29 October 2012

Dan Lepard's Chocolate Chip Buns

Made half the quantity , as I just want to see if they are worth doing.
From the Guardian Weekend last Saturday. Are they worth making? Undoubtably yes.I had a tiny one to try, it was everything thing he said it would be soft and comfortingly delicious and not over sweet.
Half the recipe made four rolls and four round buns,enough to be going on with.

1 comment:

  1. The chocolate chip buns look brilliant, would love one right now!