Here ith is! Smooth and unctuous ,don't think it will last very long.
Have made a raspberry ice cream and some Apricot as well.
As there is a meringue mix with the chocolate and cream, there is no need to beat it at all,and it freezes smoothly. I have used the same mix to make both the raspberry and apricot ices too.
Looks tempting!!! Did you use an icemachine?
ReplyDelete<3 adopted daughter xxxx